Cholita Linda serves fish tacos at many local farmers' markets.
In February, 2014, they opened a restaurant at 4923 Telegraph Ave. in Temescal.
When the restaurant opened they served only the four tacos they sold only the 4 tacos that they sell at the markets, and each week they'll add new tacos. The newest is picadillo: ground beef, olives and raisins.
Cholita Linda is owned by Murat Sozeri and the chef is Vanessa Chavez.
In 2015 Cholita Linda received the Best Fried Fish Tacos award from the East Bay Express.
4923 Telegraph Ave., Oakland
Hours: Tue.-Fri. 11 a.m.-2 p.m., 5:30-9 p.m.; Sat. 11 a.m.-3 p.m., 5:30-9 p.m.
Reservations not accepted
Cash, all major credit cards