Alameda County Community Food Bank
(510) 635-3663 ext. 301
Director of Development
Director of Food,
Agency & Nutrition
Director of Operations
Director of Policy
Amy Prescott Donovan
Chief Financial Officer
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Through a network of 275 strategically placed member agencies – food pantries, soup kitchens, child-care centers, senior centers, after-school programs and other community-based organizations – the Food Bank distributes enough food for 300,000 meals weekly.
Our systematic approach to alleviating hunger includes:
One of California’s busiest – and most efficient – emergency food helplines
A multilingual food stamp outreach program which serves as the blueprint for programs across the nation
Dynamic hunger and nutrition education programs
An innovative advocacy program that promotes policies to benefit low-income residents
A nonprofit organization, the Alameda County Community Food Bank affiliations include Feeding America (formerly named America’s Second Harvest), California Association of Food Banks and the California Hunger Action Coalition.
Office: Monday – Friday, 9 a.m. to 5 p.m.
Warehouse Deliveries: Monday – Friday, 7:30 to 2:30 p.m.
Emergency Food Helpline: Monday – Friday, 9 a.m. to 4 p.m.
Food Stamp Screening: Monday – Friday, 9 a.m. to 4 p.m.
Volunteer Shifts (3 hours): Monday – Friday, 8 to 11 a.m.; 12 – 3 p.m.
Volunteer Orientation: Wednesday, 12:45 to 1:45 p.m.
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This organization is listed in the Youth Services Directory.
The Alameda County Community Food Bank was the recipient of the East Bay Express Best Nonprofit or Charity Readers' Poll Award in 2014 and 2015.